Matt Eisenman is a whiskey enthusiast who serendipitously hails from the town of Rye, NY. Having grown up in a family that was passionate about food, wine, and spirits, he always had an affinity with the restaurant and cocktail scene. After graduating the University of Wisconsin-Madison (go Badgers!) Matt moved to LA to pursue a career as a literary manager. While he thrived in the entertainment industry, his heart was always back in Gotham, closer to Matt’s family and the heart of the East Coast spirits industry. By chance and fortune he found his way into the WhistlePig family and was able to combine his passions with a career. He couldn’t be happier talking about whiskey all day long, and being surrounded by like-minded individuals.